Golden Steer Las Vegas Menu Prices (2026)

Legendary Steaks & Hidden Specials

Welcome to The Golden Steer Steakhouse Menu Prices

Looking for the menu prices of the iconic Golden Steer Steakhouse in Las Vegas? You’re in the right place! Whether you’re a regular or a first-time visitor, we’ve made it easy for you to explore their famous dishes and prices. From perfectly cooked steaks to delectable seafood, you’ll find everything you need right here quickly and hassle-free. Ready to find your next meal? Browse through the categories below and discover the delicious offerings at Golden Steer Steakhouse.

APPETIZERS SOUPS & SALADS STEAKS SEA FOODS HOUSE SPECIALTIES SIDES DESSERTS

Appetizers

Start your meal off right with Golden Steer’s signature appetizers, each crafted to offer a rich, unforgettable flavor. From the fresh taste of Oysters Rockefeller to the indulgence of Whole Roasted Bone Marrow, our appetizers are perfect for sharing or savoring solo.

A platter of jumbo shrimp served with a tangy cocktail sauce.

Jumbo Shrimp Cocktail

$28
Oysters topped with creamed spinach, hollandaise sauce, and crispy bacon.

Oysters Rockefeller
Creamed Spinach, Hollandaise & Bacon

$24
Golden-brown baked crab cakes paired with creamy bowtie remoulade sauce.

Baked Crab Cake
with Bowtie Remoulade

$28
Escargots served with a rich herb and garlic butter sauce.

Escargots de Bourgogne
(House Specialty)

$21
Succulent shrimp cooked in a garlic-infused de Jonghe butter sauce.

Shrimp de Jonghe
with Garlic de Jonghe Butter

$28
Crispy fried calamari served with a tangy dipping sauce.

Fried Calamari

$16
Roasted bone marrow served with a fresh Italian salsa verde.

Whole Roasted Bone Marrow
with Italian Salsa Verde

$40
Handmade butcher’s cut meatballs served with a savory sauce.

Butcher’s Cut Meatballs
Ground Fresh Daily

$20
Mushroom caps stuffed with a savory artichoke filling.

Artichoke-Stuffed Mushroom Caps

$17
Crispy croquettes filled with tender beef cheek, paired with spicy cauliflower purée.

Beef Cheek Croquettes
with Spicy Cauliflower Purée

$19
Fresh filet mignon tartare topped with house-made giardiniera.

Filet Mignon Tartare
with House Giardiniera

$29

Cold Seafood Tower
A true showstopper. Featuring Alaskan King Crab, Jumbo Gulf Shrimp, Oysters*, and Maine Lobster – perfect for sharing. – $118

Food Safety Information.

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

Soups & Salads

Indulge in the perfect balance of fresh ingredients and comforting flavors. Whether you’re in the mood for a classic French Onion Soup or our signature Caesar Salad, Golden Steer offers a variety of light and satisfying options to complement your meal.

Rich French onion soup topped with melted Gruyère cheese and served on French bread.

French Onion Soup
With Melted Gruyère Cheese on French Bread

$12
A fresh salad with cucumbers, carrots, garbanzo beans, and tomatoes, served with your choice of dressing.

Golden Steer Dinner Salad
(With Cucumbers, Carrots, Garbanzo Beans & Tomatoes)
Choice of Creamy Ranch Dressing, 1000 Island, Roquefort, or House Vinaigrette

$12
Crispy wedge of iceberg lettuce topped with tomatoes and crispy bacon.

Wedge Salad
With Tomatoes & Bacon

$12
Classic Caesar salad served tableside with fresh romaine, croutons, and creamy Caesar dressing.

Our Famous Caesar Salad
Minimum order of 2 for Tableside Presentation; not offered in the bar or lounge

$21 Per Person

Food Safety Information

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

Steaks

Treat yourself to Golden Steer’s perfectly aged, hand-cut steaks. Whether you prefer the bold Rib Eye with Bone-in or the tender Filet Mignon, each steak is prepared to perfection to satisfy the most discerning palate.

A tender, bone-in ribeye steak grilled to perfection.

Rib Eye Steak with Bone-in 24 oz

$98
Three double-cut American lamb chops, served with mint jelly and a pineapple ring.

3 Double Cut Lamb Chops (American)
With Mint Jelly and Pineapple Ring

$72
A small, juicy filet mignon, known for its exceptional tenderness.

Petite Filet Mignon 8 oz

$70
n extra-thick 24 oz Longhorn steak, featuring our special New York cut.

Longhorn Extra Thick 24 oz
Our Special New York Cut

$95
A premium 12 oz filet mignon, celebrated for its melt-in-your-mouth tenderness.

Filet Mignon 12 oz
The Aristocrat of Tenderness

$94
A classic 14 oz English cut prime rib, cooked to perfection.

Prime Rib of Beef: English Cut 14 oz

$70
A hearty 16 oz Shorthorn steak, cooked to your preference.

Shorthorn 16 oz

$77
A flavorful 20 oz Diamond Lil cut of prime rib.

Prime Rib of Beef: Diamond Lil Cut 20 oz

$86

DINNERS FOR TWO

For a special occasion or a generous meal to share, these hearty dinners for two are sure to impress.

A massive 45 oz Tomahawk steak, served with your choice of soup or salad and two sides.

45 oz Tomahawk Steak
Served with choice of soup or salad & a selection of two sides

$275
A combination of tender Longhorn steak and lobster tail, served with soup or salad and two sides.

Longhorn & Lobster Tail
Served with choice of soup or salad & a selection of two sides

$250
A 50 oz Porterhouse steak, served with soup or salad and two sides, available in limited quantities.

50 oz Porterhouse Steak
(Limited Availability)
Served with choice of soup or salad & a selection of two sides

$265

STEAK ACCOUTREMENTS
Enhance the flavor of your steak with a variety of sauces and butters, each designed to elevate your dining experience.

Creamy Hollandaise sauce, made with butter, egg yolks, and lemon juice.

Hollandaise Sauce

$5
Peppercorn sauce, a rich blend of cream and cracked black pepper.

Peppercorn Sauce

$5
Decadent Brandy Cream sauce, perfect for steak or seafood.

Brandy Cream Sauce

$5
Rich Maitre d’Butter, a perfect accompaniment for steak or seafood.

Maitre d’Butter

$5
Smooth Prime Butter, ideal for enhancing the flavor of your dish.

Prime Butter

$5
Classic Béarnaise sauce made with tarragon, vinegar, and egg yolk.

Béarnaise Sauce

$5

Food Safety Information

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

Seafood

Dive into Golden Steer’s selection of perfectly prepared seafood, from the rich flavors of Western Australian Lobster Tail to the delicate taste of Chilean Sea Bass. Each dish is broiled to perfection, showcasing the finest quality seafood.

A succulent jumbo lobster tail from Western Australia, broiled to perfection.

Jumbo Western Australian Lobster Tail

Market
Tender King Crab legs, broiled to perfection and served with a rich dipping sauce.

King Crab Legs

(Broiled to Perfection)

Market
A delicious Atlantic salmon fillet, served with roasted tomato sauce and asparagus.

Bowtie Atlantic Salmon

With Roasted Tomato Sauce & Asparagus

$46
Broiled Chilean sea bass served with roasted vegetables for a flavorful and healthy dish.

Chilean Sea Bass

Broiled, with Roasted Vegetables

$52

SHIP & SHORE DINNERS
For a truly indulgent experience, combine the finest seafood with a tender cut of steak. Choose from our Ship & Shore Dinners, each served with your choice of salad and side.

A tender petite filet paired with a succulent lobster tail, served with your choice of salad and side.

Petite Filet with Lobster Tail
Served with your choice of salad & side

Market
A juicy petite filet accompanied by sweet crab legs, served with your choice of salad and side.

Petite Filet with Crab Legs
Served with your choice of salad & side

Market
A flavorful petite filet served with garlic-infused Shrimp de Jonghe, and your choice of salad and side.

Petite Filet with Shrimp de Jongh
Served with your choice of salad & side

Market
A hearty Shorthorn steak paired with a tender lobster tail, served with your choice of salad and side.

Shorthorn with Lobster Tail
Served with your choice of salad & side

Market
A robust Shorthorn steak served with sweet, succulent crab legs, along with your choice of salad and side.

Shorthorn with Crab Legs
Served with your choice of salad & side

Market
A savory Shorthorn steak accompanied by Shrimp de Jonghe in garlic butter, served with your choice of salad and side.

Shorthorn with Shrimp de Jonghe
Served with your choice of salad & side

Market

Food Safety Information

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

House Specialties

Experience Golden Steer’s signature house specialties, each dish crafted to bring bold flavors and comforting textures. Whether you’re craving a hearty Chicken Hunter Style or the timeless Chicken Parmigiana, these dishes are perfect for a satisfying meal.

Airline chicken breast served with mushrooms in a rich brandy reduction sauce.

Chicken Hunter Style
Airline Chicken Breast, Mushrooms, Brandy Reduction

$39
Boneless chicken breast topped with tomato sauce and melted mozzarella cheese.

Chicken Parmigiana
Boneless Breast of Chicken, Tomato Sauce, & Mozzarella Cheese

$36
Tender eggplant slices covered in tomato sauce and melted mozzarella cheese.

Eggplant Parmigiana

Eggplant, Tomato Sauce, & Mozzarella Cheese

$36

Food Safety Information

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

Sides

No meal is complete without the perfect side dish. At Golden Steer, we offer a variety of classic sides that complement every dish, from our Vegas’ Largest Baked Potato to the indulgent Prime Macaroni & Cheese, made with the best cuts of Prime beef.

A massive baked potato, fluffy on the inside with a crispy skin.

Vegas’ Largest Baked Potato

$14
A twice-baked potato topped with cherry wood bacon, cheese, and green onions.

Twice Baked Potato

(With Cherry Wood Bacon, Cheese, and Green Onions)

$14
Creamy whipped potatoes, perfectly light and fluffy.

Whipped Potatoes

$14
Sweet creamed corn, rich and velvety.

Sweet Creamed Corn

$14
Golden, crispy fries made from freshly cut potatoes.

Fresh Cut Fries

$14
Rich and creamy spinach, perfectly seasoned.

Creamed Spinach

$14
A comforting dish of macaroni pasta smothered in creamy cheese sauce.

Macaroni & Cheese

$14
Mushrooms in a smooth sherry cream sauce.

Sherry Cream Mushrooms

$14
Grilled asparagus spears with a smoky, tender flavor.

Grilled Asparagus

$14
Roasted Brussels sprouts with apples and cherry wood bacon.

Longhorn & Lobster Tail
(With Apples and Cherry Wood Bacon)

$16
Macaroni & cheese topped with the best cuts of prime beef.

Prime Macaroni & Cheese

(The best cuts of Prime beef atop of our signature Macaroni & Cheese)

$19

Food Safety Information

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.


Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

Desserts

End your meal on a sweet note with Golden Steer’s decadent desserts. From the famous Bananas Foster and Cherries Jubilee prepared tableside to indulgent treats like the Double Chocolate Lava Cake, there’s something for everyone to enjoy.

A luscious blend of mascarpone, goat cheese, and cream cheese, topped with fresh strawberries.

Strawberry Triple Cheesecake

(Luscious blend of mascarpone, goat cheese, and cream cheese topped with fresh strawberries.)

$14
Molten chocolate cake with rich chocolate sauce, served with praline ice cream.

Double Chocolate Lava Cake

(Chocolate sauce drizzled over molten chocolate cake, served with praline ice cream.)

$14
tart key lime pie topped with candied lime and a dollop of vanilla whipped cream.

Key Lime Pie

(Tart key lime pie topped with candied lime and vanilla whipped cream.)

$14
Sugar-dusted donuts filled with rich vanilla custard.

Italian Bomboloni

(Sugar-dusted donuts filled with rich vanilla custard.)

$12
Fresh bananas sautéed with butter, brown sugar, cinnamon, rum, and banana liqueur, served warm over vanilla ice cream.

Bananas Foster

(House Specialty. Fresh bananas gently sautéed with butter, brown sugar, and cinnamon, finished with rum and banana liqueur. Served warm over vanilla ice cream.)

$21
Dark cherries sautéed with butter and sugar, finished with rum and cherry liqueur, served warm over vanilla ice cream.

Cherries Jubilee

(House Specialty. Dark cherries sautéed with butter and sugar, finished with rum and cherry liqueur for a rich, warm sauce. Served warm over vanilla ice cream.)

$21

Food Safety Information

Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Allergens: Our food may contain Milk, Eggs, Fish (bass, flounder, cod), Crustacean Shellfish (crab, lobster, shrimp), Tree Nuts (almonds, walnuts, pecans), Peanuts, Wheat, Soy, and/or Sesame.

Golden Steer Restaurant Faqs

We recommend smart casual attire to match the relaxed yet elegant dining atmosphere. While formal wear is not required, we encourage guests to dress comfortably and stylishly for a complete dining experience.

Golden Street is renowned for its premium-quality steaks, signature dishes, and classic Las Vegas dining experience. Its combination of rich flavors, exceptional service, and nostalgic ambiance has made it a favorite among locals and visitors alike.

Our lobster tail is priced competitively, offering generous portions with signature seasonings and fresh accompaniments. For the latest price, please check our menu online, as prices may vary with seasonal availability.

Reservations are highly recommended, especially on weekends and during peak tourist seasons. While walk-ins are welcome, securing a table in advance ensures you have a spot at your preferred time.

Yes, children are welcome! We provide a family-friendly environment and menu options suitable for younger guests, making it a great choice for dining with family.

Yes, we offer ample on-site parking for guests. Additionally, nearby street parking is available, making it convenient for both locals and tourists to visit the restaurant.

Absolutely! Guests can enjoy their favorite Golden Street dishes at home through takeout or delivery, available via our website or popular food delivery platforms.

Yes, we cater to private parties, corporate events, and special celebrations. Our team can help customize the menu, seating, and experience to make your event memorable.

Yes! Golden Street provides vegetarian sides, gluten-free options, and can accommodate most dietary requests. Please inform us in advance so we can ensure a tailored dining experience.

🥩 Golden Steer Steakhouse: A Legacy of Old Vegas Dining

Established: 1958
Location: 308 W. Sahara Ave, Las Vegas, NV
Tagline: “The Best Steaks on Earth™
🏛️ Origins and Early Years (1958–1960s)

The Golden Steer Steakhouse opened its doors in 1958, becoming the oldest continually operating steakhouse in Las Vegas. Initially a modest establishment with a bar and dining room, it quickly gained popularity for its quality steaks and inviting atmosphere. In its early years, the restaurant’s walls were adorned with rifles gifted by cowboys and patrons, reflecting the frontier spirit of Nevada. The menu featured not only steaks but also game meats such as rattlesnakes and turtle soup, catering to the adventurous tastes of its clientele.

Today, the Golden Steer Steakhouse stands as a testament to Las Vegas’s rich history, offering guests a nostalgic dining experience that harkens back to the golden age of the city. With its classic ambiance, exceptional cuisine, and storied past, it continues to be a beloved institution for both locals and visitors alike.

Service options: Reservations required · Private dining room · Great cocktails
Address: 308 W Sahara Ave, Las Vegas, NV 89102, United States
Phone: +1 702-384-4470